Dom Borba Bio

Produzido a partir das variedades Galega e pequenas quantidades da variedade Cobrançosa, este azeite certificado biologicamente e com aroma intenso, surge de uma seleção cuidadosa dos seus frutos, na busca de um sabor mais genuíno.

 

7,9012,50

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Description

For the third consecutive year, the organic olive oil Olival dos Olivicultores de Borba was considered the Best Olive Oil on the Market, in the National Olive Oil Competition of Portugal. To this award, the Alentejo brand added, in the same contest, two more gold medals: the best olive oil in the ‘Medium green fruity” categories and the ‘Organic Production Mode’.

The organic production method is a system that encompasses all production stages from agricultural production to distribution and allows healthy food to be obtained through sustainable practices.

Dom Borba Bio olive oil is obtained from olives from Certified Organic Groves in the predominant Galega varieties and small quantities of the Cobrançosa variety.

Additional information

Production

Extra Virgin Organic Olive oil of superior category obtained directly from olives only extracted by mechanical processes.

Varieties

Galega e Cobrançosa

Maximum acidity

0.3 %

Organoleptic Characteristics

Fruity, fresh, and a slight spicy in the aftertaste.

Use

Ideal for mild dishes, where olive oil is highlighted.

Conservation

Keep away from light and heat

Size

500 ml, 2x500ml

Weight

0.89 Kg, 1.78 Kg